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A Flavorful Shrimp Cocktail Dip Worth Sharing

Shrimp Cocktail Dip made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 1 pound shrimp peeled and deveined
  • 1 cup sour cream
  • 1 cup mayonnaise
  • 2 tablespoons cocktail sauce
  • 2 tablespoons lemon juice
  • 1 teaspoon Worcestershire sauce
  • 1/4 teaspoon garlic powder
  • Salt and pepper to taste
  • 2 green onions chopped (for garnish)

Method
 

  1. Start by cooking the shrimp.
  2. Chill the cooked shrimp.
  3. Prepare the dip base.
  4. Add the shrimp to the dip.
  5. Adjust seasoning and chill.
  6. Garnish and serve.