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Cozy Up with Creamy Tomato Soup in Winter

Middle-of-Winter Creamy Tomato Soup (Canned Tomatoes) made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients
  

  • 2 cans 28 oz each crushed tomatoes
  • 1 medium onion diced
  • 2 cloves garlic minced
  • 2 cups vegetable broth
  • 1 cup heavy cream
  • 1 tablespoon olive oil
  • 1 teaspoon dried basil
  • Salt and pepper to taste

Method
 

  1. Sauté the onion and garlic
  2. Add the crushed tomatoes
  3. Incorporate the vegetable broth
  4. Stir in the heavy cream and seasonings
  5. Blend if desired, then serve