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Creamy and Spicy Crockpot Buffalo Chicken Dip

Crockpot Buffalo Chicken Dip made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients
  

  • 2 cups cooked shredded chicken
  • 8 oz cream cheese softened
  • 1/2 cup ranch dressing
  • 1/2 cup buffalo sauce
  • 1 cup shredded cheddar cheese
  • 1/4 cup green onions chopped

Method
 

  1. Prepare your chicken.
  2. Combine the base ingredients in the crockpot.
  3. Add the cheddar cheese and mix well.
  4. Set the crockpot on low.
  5. Check for consistency and flavor.
  6. Garnish and serve.