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Crockpot Garlic Butter Beef Bites with Potatoes – Comfort Food

Crockpot Garlic Butter Beef Bites with Potatoes – Easy Comfort Meal made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 2 pounds beef chuck roast cut into bite-sized pieces
  • 4 medium potatoes diced
  • 1/2 cup unsalted butter
  • 6 cloves garlic minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary

Method
 

  1. Prepare the ingredients by cutting the beef and potatoes.
  2. In a large skillet, melt the butter over medium heat.
  3. Add minced garlic to the melted butter and sauté for 1-2 minutes.
  4. Transfer the sautéed garlic and butter mixture to the crockpot.
  5. Place the beef chunks into the crockpot.
  6. Add the diced potatoes over the beef.
  7. Sprinkle salt, black pepper, thyme, and rosemary over the mixture.
  8. Cover and cook on low for 6-8 hours or high for 4 hours.
  9. Check for seasoning and serve warm.