Go Back

Decadent and Coconutty: Making Bounty Chocolate Bars

Bounty Chocolate Bars made approachable with clear cues, pantry staples, and flexible swaps.
Print Recipe Pin Recipe
Ingredients Method

Ingredients
  

  • 400 g desiccated coconut
  • 200 g condensed milk
  • 200 g dark chocolate
  • 50 g coconut oil
  • 1 tsp vanilla extract

Method
 

  1. Prepare the coconut filling
  2. Shape the coconut filling into bars
  3. Chill the bars
  4. Melt the chocolate and coconut oil
  5. Coat the coconut bars in chocolate
  6. Chill again to set
  7. Serve and enjoy