Ingredients
Method
- Preheat the oven to 350°F (175°C).
- Cook the tortellini according to package instructions, then drain.
- In a large mixing bowl, combine the cooked tortellini with marinara sauce and Italian herbs.
- Transfer the tortellini mixture to a baking dish and spread it evenly.
- Top the mixture with mozzarella and Parmesan cheese.
- Bake in the preheated oven for 25-30 minutes, until the cheese is bubbly and golden brown.
- Let the casserole cool for a few minutes before serving.
