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Delicious Corn and Cotija Guacamole Recipe
Corn and Cotija Guacamole made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients
Method
Ingredients
3
ripe avocados
1
cup
fresh corn kernels
1/2
cup
Cotija cheese
crumbled
1
small red onion
finely diced
1
clove
garlic
minced
1
lime
juiced
Salt
to taste
Fresh cilantro
chopped (optional)
Method
Prepare the avocados
Add corn, Cotija, and vegetables
Incorporate lime juice and salt
Taste and adjust seasoning
Garnish and serve