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Delightful Baby Lemon Impossible Pies to Try at Home
Baby Lemon Impossible Pies made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients
Method
Ingredients
1
cup
milk
1
cup
granulated sugar
1
tablespoon
lemon zest
1/3
cup
fresh lemon juice
1/2
cup
all-purpose flour
4
large eggs
1
teaspoon
vanilla extract
Pinch
of salt
Method
Preheat the oven
Prepare your baking dish
Combine ingredients in a blender
Pour the batter into the prepared dish
Bake the pies
Cool and refrigerate
Serve chilled