Ingredients
Method
- Wash and prepare the cherries.
- Blend the cherries with lemon juice and 1/4 cup of the sugar.
- Prepare the ice cream base.
- Combine the cherry puree with the ice cream base.
- Incorporate the chocolate chips.
- Chill the mixture before churning.
- Churn the mixture in an ice cream maker.
- Freeze the ice cream to harden.
