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Delightful Gingerbread Waffles for Cozy Mornings

Gingerbread Waffles made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground ginger
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 2 large eggs
  • 1 1/2 cups milk
  • 1/4 cup molasses
  • 1/4 cup vegetable oil

Method
 

  1. In a large mixing bowl, combine dry ingredients.
  2. In another bowl, mix the wet ingredients.
  3. Combine wet and dry ingredients.
  4. Preheat your waffle iron.
  5. Grease the waffle iron lightly.
  6. Pour the batter into the waffle iron.
  7. Cook until golden brown.
  8. Serve immediately with your favorite toppings.