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Discover the Comfort of Crustless Chicken Pot Pie

Crustless Chicken Pot Pie made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 2 cups cooked chicken shredded
  • 1 cup frozen mixed vegetables
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 1 tablespoon olive oil
  • 1 onion chopped
  • 2 cloves garlic minced
  • 1 teaspoon dried thyme
  • Salt and pepper to taste
  • 1 tablespoon cornstarch optional, for thickening

Method
 

  1. Sauté the onion and garlic.
  2. Add the chicken and vegetables.
  3. Pour in the chicken broth and cream.
  4. Season and thicken the filling.
  5. Serve your crustless chicken pot pie.