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Elevate Summer Grilling with Savory Pork Tenderloin

Grilled Pork Tenderloin made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients
  

  • 1.5 lbs pork tenderloin
  • 3 tbsp olive oil
  • 2 tbsp balsamic vinegar
  • 4 cloves garlic minced
  • 1 tsp dried thyme
  • 1 tsp paprika
  • Salt and pepper to taste

Method
 

  1. Prepare the marinade by mixing the ingredients.
  2. Marinate the pork tenderloin for at least 1 hour.
  3. Preheat your grill to medium-high heat.
  4. Remove the pork from the marinade and pat it dry.
  5. Grill the pork tenderloin for 15-20 minutes, turning occasionally.
  6. Let the pork rest for 5-10 minutes before slicing.
  7. Slice and serve the pork tenderloin.