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Embrace the Joy of Homemade Cherry Pie

Cherry Pie made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients
  

  • 2 cups fresh or frozen cherries
  • 1 cup granulated sugar
  • 1/4 cup cornstarch
  • 1 tablespoon lemon juice
  • 1 teaspoon vanilla extract
  • 1 tablespoon butter for dotting
  • 1 package pie crust store-bought or homemade
  • 1 egg for egg wash
  • 1 tablespoon sugar for sprinkling

Method
 

  1. Prepare the cherries.
  2. Mix the filling ingredients.
  3. Prepare the pie crust.
  4. Fill the pie crust.
  5. Top with the second pie crust.
  6. Egg wash and sugar sprinkle.
  7. Bake the pie.
  8. Cool before serving.