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Flavorful Crockpot Pork Roast for Effortless Meals

CROCKPOT PORK ROAST made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 3-4 lbs bone-in pork shoulder
  • 1 cup chicken broth
  • 2 tbsp brown sugar
  • 2 tbsp soy sauce
  • 2 tbsp apple cider vinegar
  • 2 tbsp Dijon mustard
  • 4 cloves garlic minced
  • 2 tsp dried rosemary
  • 1 tsp black pepper
  • 2 cups mixed root vegetables e.g., carrots, potatoes, onions

Method
 

  1. Prepare the pork roast
  2. Mix the seasoning blend
  3. Add vegetables to the crockpot
  4. Place the pork in the crockpot
  5. Pour the broth over the top
  6. Cook on low for 8-10 hours
  7. Check for doneness
  8. Shred the meat
  9. Serve with vegetables and gravy