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Perfectly Golden and Crunchy Onion Rings

Crispy Onion Rings made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 2 large onions
  • 1 cup all-purpose flour
  • 1 cup buttermilk
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • Vegetable oil for frying

Method
 

  1. Prepare the onions.
  2. Make the batter.
  3. Heat the oil.
  4. Dredge the onion rings.
  5. Fry until golden.
  6. Serve hot.