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Quick and Tasty Chicken Dinners for Busy Nights

Chicken in a Hurry made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 4 boneless skinless chicken breasts
  • 1 tablespoon olive oil
  • 2 cloves garlic minced
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 1 cup chicken broth
  • 1 tablespoon lemon juice
  • Fresh parsley chopped (for garnish)

Method
 

  1. Heat olive oil in a skillet over medium-high heat.
  2. Season the chicken breasts with salt, pepper, and paprika.
  3. Add the chicken breasts to the skillet and cook for about 5-7 minutes per side.
  4. Add minced garlic to the skillet when turning the chicken.
  5. Pour in chicken broth and lemon juice once the chicken is cooked through.
  6. Let the chicken simmer for an additional 3-5 minutes until the sauce thickens slightly.
  7. Garnish with fresh parsley before serving.