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Refreshing Avocado Couscous Salad with Lime Vinaigrette

Fresh Avocado Couscous Salad with Lime Vinaigrette made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 1 cup couscous
  • 2 ripe avocados diced
  • 1 red bell pepper chopped
  • 1 small cucumber diced
  • 1/4 cup red onion finely chopped
  • 1/4 cup fresh cilantro chopped
  • 1/4 cup olive oil
  • Juice of 2 limes
  • Salt and pepper to taste

Method
 

  1. Prepare the couscous.
  2. Fluff the couscous.
  3. Dice the vegetables and avocado.
  4. Make the lime vinaigrette.
  5. Combine ingredients.
  6. Taste and adjust seasoning.
  7. Chill before serving.