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Rustic Garlic Rosemary Skillet Bread Recipe

Rustic Garlic Rosemary Skillet Bread made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 3 cups all-purpose flour
  • 1 ½ teaspoons salt
  • 1 packet 2 ¼ teaspoons active dry yeast
  • 1 ¼ cups warm water
  • 3 tablespoons olive oil
  • 4 cloves garlic minced
  • 2 tablespoons fresh rosemary chopped

Method
 

  1. Activate the yeast
  2. Mix the dry ingredients
  3. Combine wet and dry ingredients
  4. Knead the dough
  5. First rise
  6. Shape the dough
  7. Prepare the skillet
  8. Cook on the stovetop
  9. Bake the bread
  10. Cool before slicing