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Savor Chicken Kebabs with Cherry Bourbon Barbecue Sauce

Chicken Kebabs with Cherry Bourbon Barbecue Sauce made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients
  

  • 1 ½ lbs boneless skinless chicken thighs
  • 1 cup cherries pitted and halved
  • ½ cup bourbon whiskey
  • ¼ cup ketchup
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon brown sugar
  • 1 teaspoon smoked paprika
  • Salt and pepper to taste
  • Skewers metal or soaked wooden

Method
 

  1. Prepare the marinade
  2. Cut the chicken into uniform pieces
  3. Marinate the chicken
  4. Prepare skewers
  5. Preheat the grill
  6. Grill the skewers
  7. Brush with barbecue sauce
  8. Let them rest and serve