Ingredients
Method
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the shredded chicken, cream cheese, sour cream, and Buffalo sauce.
- Add the shredded cheddar cheese and chopped green onions, mixing until well combined.
- Season the mixture with salt and pepper to taste.
- Transfer the mixture into a baking dish, spreading it evenly.
- Bake in the preheated oven for 20-25 minutes or until bubbly and golden on top.
- Remove from the oven and let it cool slightly before serving.
