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Savor the Flavor: Blistered Green Beans with Miso and Sesame
Blistered Green Beans with Miso and Sesame made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients
Method
Ingredients
1
pound
fresh green beans
2
tablespoons
miso paste
1
tablespoon
sesame oil
1
tablespoon
soy sauce
1
teaspoon
rice vinegar
1
teaspoon
sesame seeds
toasted
2
cloves
garlic
minced
Salt and pepper
to taste
Method
Prepare the green beans.
Blister the green beans.
Add garlic and sauté.
Prepare the miso glaze.
Add the miso glaze to the skillet.
Finish with sesame seeds.
Season and serve.