Go Back

Savory and Easy Crockpot Ranch Pork Chops

Crockpot Ranch Pork Chops made approachable with clear cues, pantry staples, and flexible swaps.
Print Recipe Pin Recipe
Ingredients Method

Ingredients
  

  • 4 boneless pork chops
  • 1 packet ranch dressing mix
  • 1 cup chicken broth
  • 1 cup sliced mushrooms
  • 1/2 cup chopped onion
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste

Method
 

  1. Prepare the pork chops by seasoning them with salt and pepper.
  2. Place the seasoned pork chops at the bottom of the crockpot.
  3. Sprinkle the ranch dressing mix evenly over the pork chops.
  4. Add the sliced mushrooms and chopped onions on top of the pork chops.
  5. Pour the chicken broth over the mixture.
  6. Cover the crockpot and cook on low for 6-8 hours.
  7. Once cooking time is complete, check the tenderness of the pork chops.
  8. Serve the pork chops with the mushroom-onion mixture and sauce.