Preheat your oven to 375°F (190°C).
Cook the bacon until crispy, then crumble it.
In a bowl, combine the crumbled bacon, cheese, chives, garlic powder, and black pepper.
Roll out the crescent dough and separate it into triangles.
Place a spoonful of the bacon mixture at the wide end of each triangle.
Roll up the dough starting from the wide end to the pointed end.
Place the rolled bites on a baking sheet lined with parchment paper.
Bake in the preheated oven for 12-15 minutes or until golden brown.
Remove from the oven and let cool slightly before serving.
