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Savory Balsamic Garlic Grilled Mushroom Skewers

Balsamic Garlic Grilled Mushroom Skewers made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 1 pound cremini mushrooms
  • 1/4 cup balsamic vinegar
  • 4 cloves garlic minced
  • 2 tablespoons olive oil
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • Wooden or metal skewers

Method
 

  1. Prepare the marinade.
  2. Clean and cut the mushrooms.
  3. Marinate the mushrooms.
  4. Preheat the grill.
  5. Thread the mushrooms onto skewers.
  6. Grill the skewers.
  7. Serve immediately.