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Savory Ground Turkey Burger Sliders on Hawaiian Rolls

Ground Turkey Burger Sliders on Hawaiian Rolls made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 1 pound ground turkey
  • 12 Hawaiian rolls
  • 1/4 cup breadcrumbs
  • 1 large egg
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • 1 cup shredded cheese optional
  • Lettuce and tomato for toppings

Method
 

  1. Mix ingredients in a large bowl.
  2. Form slider patties.
  3. Preheat the grill or stovetop pan.
  4. Cook the sliders for 4-5 minutes per side.
  5. Add cheese during the last minute of cooking.
  6. Assemble sliders on Hawaiian rolls.
  7. Serve immediately and enjoy.