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Savory Million Dollar Chicken Bake Recipe

Million Dollar Chicken Bake made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 4 boneless skinless chicken breasts
  • 1 cup cream of chicken soup
  • 1 cup sour cream
  • 1 cup shredded cheddar cheese
  • 1/2 cup grated Parmesan cheese
  • 1 tablespoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 1 cup crushed potato chips

Method
 

  1. Preheat your oven to 350°F (175°C).
  2. Prepare a baking dish by lightly greasing it with cooking spray.
  3. In a mixing bowl, combine the cream of chicken soup and sour cream.
  4. Stir in garlic powder, onion powder, paprika, salt, and pepper.
  5. Arrange the chicken breasts in the greased baking dish and cover with the cream mixture.
  6. Sprinkle the shredded cheddar and grated Parmesan cheese evenly over the top.
  7. Top with crushed potato chips for crunch.
  8. Cover the baking dish with foil and bake for 30 minutes.
  9. Remove the foil and bake for an additional 15-20 minutes.
  10. Let the dish rest for 5-10 minutes before serving.