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Savory Sweet Potato Burritos for Comforting Meals

Sweet Potato Burritos made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 2 large sweet potatoes
  • 1 cup canned black beans drained and rinsed
  • 1 teaspoon ground cumin
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon salt
  • 1 tablespoon olive oil
  • 4 large flour tortillas
  • 1 ripe avocado sliced
  • Fresh cilantro for garnish

Method
 

  1. Prepare the sweet potatoes by baking them.
  2. In a skillet, heat olive oil and add spices.
  3. Mash the sweet potatoes and mix in the beans.
  4. Assemble the burritos.
  5. Fold and roll the burritos tightly.
  6. Toast the burritos in the skillet.