- 4 cups mixed greens
- 1 cup cherry tomatoes halved
- 1 yellow bell pepper diced
- 1 avocado diced
- 1/2 cup red onion thinly sliced
- 1/4 cup feta cheese crumbled
- 1/4 cup walnuts toasted and chopped
- 3 tablespoons olive oil
- 2 tablespoons lemon juice
- Salt and pepper to taste
Prepare the greens
Chop the vegetables
Toast the walnuts
Make the dressing
Combine ingredients
Season and serve