Preheat your oven to 475°F (245°C).
Roll out the pizza dough on a floured surface.
Transfer the rolled dough to a pizza stone or baking sheet.
Spread the pizza sauce evenly over the dough.
Sprinkle shredded mozzarella cheese over the sauce.
Artfully arrange the pepperoni, bell peppers, and olives on top.
Sprinkle Parmesan cheese and drizzle with olive oil.
Bake in the preheated oven for 12–15 minutes.
Remove from the oven and garnish with fresh basil leaves.
Let the pizza cool slightly, then slice and serve.